Author Biography: Rebecca Varidel

Picture of Rebecca Varidel

Rebecca Varidel believes in the generosity of food and enjoys home and restaurant cookery that uses fresh local seasonal produce as its base.

As a child she played 'restaurants' at home with her brother Rodney.

Rebecca has worked as a chef, in restaurants and then private catering, as a food producer and a food retailer.

Her love of food as a child was the way that she first discovered not only other cuisines but also other cultures and countries.

She has travelled to just some of the countries she wants to explore - with favourites so far France Italy Spain Austria Hungary Egypt South Korea and Uzbekistan - and hopefully the journey has just begun.

Now she's sharing her love of food and travel, through freelance writing, food blogging and on twitter.

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Articles written by Rebecca Varidel