After successfully launching the first event Victoria: Beers, Bites & Beats, the eating and drinking tour around Australia continues in The Oaks 6 States of Beer with April offers a showcase of Tasmanian craft beers and cheeses.
These are followed by:
Beer & Chocolate from WA – June 18, 2014
Beer & Pork from NSW – August 13, 2014
Beer & Seafood from QLD – October 15, 2014
Beer vs. Wine from SA – December 10, 2014
Neutral Bay’s The Oaks Hotel has joined forces with Australian beer diva, Kirrily Waldhorn, to host a series of events showcasing the best craft beers and produce from around Australia.
Aptly named The Six States of Beer the bi-monthly events each put the spotlight on a different state, starting in Victoria and ending in South Australia. Each one will utilise locally produced craft beers paired with food offerings that best reflect each location. With a carefully curated selection of Australia’s best craft beers and tempting menus created by acclaimed Oaks chef Danny Russo in conjunction with local producers, this interactive beer and food experience is one national adventure not to be missed.
Tickets to each event are $60
The Oaks Hotel
118 Military Road Neutral Bay NSW Australia
+61 2 9953 5515.