Berry Caiparinha : Brisbane Vinetaged Bar

One of our writers, Natalie Manning, is particularly fond of berries, and particularly fond of South America. So we have a surprise for HER! And you also benefit, because you also get the cocktail recipe for Berry Caiparinha supplied with thanks by Hilton Brisbane’s Vinetaged Bar and Grill.

Berry Caiparinha

A sweet summer twist on the traditional Brazilian lime and sugar based Caiparinha.


45ml white rum
15ml sugar syrup
½ lime
1 tablespoon of strawberries or raspberries

Mixing instructions:

Muddle the lime, berries and sugar syrup in a cocktail shaker

Pour in the white rum

Add ice

Shake vigorously and pour into a short glass

Garnish with fresh berries and a mint tip

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