Chiva-Som visits Sydney May 11 to 15
Executive Chef Paisarn Cheewinsinwat from Thai spa Chiva-Som will be showcasing his food in our city for just 5 days this month. After the privilege of previewing his ‘healthy harmony’ yesterday, I’d say, Sydney consider giving the northside a dinner nod for this guest chef
at the Bathers’ Pavilion restaurant, or for lunch at the cafe next door.
Salty sour spicy sweet combine for culinary Thai harmony.
Chiva-Som grows their own organic vegetables, encourages local producers and creates healthy light meals. From a culinary base of Escoffier, Chef Paisarn has returned to his roots, and taken Thai cuisine “to the next level”. His food certainly is delicious. My favourite at the tasting yesterday is the pictured Banana Blossom Salad which contrasted textures and flavours of fresh and roasted coconut in the mix.
http://www.batherspavilion.com.au/
Bathers’ Pavilion
4 The Esplanade
Balmoral Beach NSW 2088
+61 (0)2 9969 5050





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